Its been a while since we went to Two Little Red Hens on the Upper East Side, but, as we were having lunch with our friends Jen and Gary at Heidelberg, next door to it, we decided to stop by for dessert. And what a treat! This tiny place has so many delicious desserts that it was hard to choose and I went from thinking about ordering the banana cream pie, then the pecan pie and finally settled for their NY cheesecake that was very good, not as good as Junior’s (less dense also), but worth trying, with its fantastic Graham cracker crust in the bottom. Jodi went for the coconut cream cupcake instead of the coconut cream pie: I am not a huge fan like her of coconut, but found it delicious, the cream being tasty, not just on top, but also inside the moist cupcake.
We definitely did not regret going to this place that I for sure recommend.
Enjoy (I surely did)!
If you like this post, the photos or the blog, please feel free to share it or post a comment. Merci!
Two Little Red Hens - 1652 2nd Avenue, NY 10028