The annual Big Apple BBQ Block Party is back and will take place tomorrow and Sunday at Madison Square Park. The party will feature some of the top pitmasters of the country who will cook their specialties such as:
- Baker’s Ribs (Dallas, TX): St. Louis Style Ribs, The Original Fried Pies
- Big Bob Gibson Bar-B-Q (Decatur, AL): Pulled Pork Shoulder
- BlackJack Barbecue (Charleston, SC): Pulled Pork Shoulder
- Blue Smoke (New York City): Salt & Pepper Beef Ribs
- Checkered Pig (Danville, VA): St. Louis Style Ribs
- Dinosaur Bar-B-Que (New York City): Pulled Pork Shoulder
- Ed Mitchell (Raleigh, NC): Whole Hog
- Hill Country (New York City): Beef Brisket
- Jack’s Old South (Unadilla, GA): Beef Brisket
- Jim ‘N Nick’s Bar-B-Q (Birmingham, AL): Smoked Sausage
- Martin’s Bar-B-Que Joint (Nashville, TN): Western Tennessee-Style Whole Hog
- Memphis Championship Barbecue (Las Vegas, NV): Baby Back Ribs
- Pappy’s Smokehouse (St. Louis, MO): Baby Back Ribs
- Rack & Soul (New York City): Baby Back Ribs
- The Salt Lick BBQ (Driftwood, TX): Beef Brisket, Sausage
- Scott’s Bar-B-Que (Hemingway, SC): Whole Hog
- 17th Street Bar & Grill (Murphysboro, IL): Baby Back Ribs
- Ubon’s Barbeque (Yazoo City, MS): Pulled Pork Shoulder
Besides food, there will be music as well as some free seminars (limited seats).
Madison Square Park
June 9th and 10th 2012
From 11am to 6pm
Music and seminars are free!
Enjoy!
